Description
The last time I was very fascinated by cakes. Whether because oven bakes, whether it is time to become a Baker-confectioner))) And it all started with the fact that I really wanted to bake bread. Recipes many, on an American website my attention was drawn to bread with raisins and nuts. Here we should immediately make a reservation, the Americans sweet bread, which we called cake called bread so do not be surprised that the bread sweet. A wonderful recipe, cooking will take a little time, but the result is excellent...
Ingredients
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Flour
2 стак.
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Sugar
2/3 стак.
-
Soda
1/2 ч. л.
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Leavening agent
1 ст. л.
-
Raisins
1 стак.
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Walnuts
1 1/3 стак.
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Fruit puree
1 стак.
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Cinnamon
3/4 ч. л.
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Chicken egg
1 шт
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Butter
3 ст. л.
Cooking
1. Preheat the oven to 175 degrees. Loaf pan to grease with oil. 2. In a large bowl, mix the flour, sugar, baking soda, baking powder, cinnamon.
In a separate bowl, mix egg, oil, applesauce.
The egg mixture add the flour and stir. Add nuts, raisins, mix well.
Put the dough in the form. Bake for 45 minutes. Readiness check wooden stick. Before cutting, cool.
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