Description
This is my first time on the site, so please don't judge too strictly... I Wanted suddenly manna... I, as always in such cases, appealed to the cooks, but each recipe is sure was dairy products: milk, sour cream, buttermilk or even yogurt, and I have nothing of the sort was found. Therefore, digging on the Internet, found a recipe for manna on the water, a bit of a makeover and decided to share with you.
Ingredients
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1 стак.
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1 стак.
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1 стак.
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1/2 стак.
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2 ст. л.
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1/4 ст. л.
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2 ст. л.
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Cooking
Mix the sugar with the grains and fill with water. Leave about a half hour to croup are swollen.
Then add flour, cocoa and sunflower oil. Mix well to avoid lumps. The dough will be like thick cream.
Pour the batter into the pan and put in pre heated oven.
Bake for 25-30 minutes at a temperature of 190-200 degrees. I checked the readiness with a match.
And here in the section. Very tasty, with a crispy crust...
You can't see, but manna still steam was when I began to sample... )))
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