Description
It so happens that I bought the milk, and it is either on the verge or already sour. Pour mind, the product does, and here I found the way to the application. Pancakes are gentle and thin. Help yourself.
Ingredients
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200 мл
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200 мл
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2 шт
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15 г
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300 г
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6 ст. л.
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1/4 ч. л.
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4 ст. л.
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Cooking
In warm water add 1 tsp sugar and yeast. Stir until smooth and leave for 10-15 minutes in a warm place. The yeast should start to work on the surface appear foamy cap.
In another bowl combine milk. eggs, butter, salt and sugar. Stir, add the flour and mix again until smooth. The dough will be thick.
Now combine the two masses and let stand for 10 min. Now you can bake pancakes on a hot oiled pan.
Lubricate each pancake with butter and eat hot.
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