Description
Sweet bun-buns for tea, with a poppy dressing
Ingredients
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Chicken egg
5 шт
-
Sugar
250 г
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Butter
400 г
-
Sour cream
100 г
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Salt
-
Flour
-
Mac
50 г
-
Soda
Cooking
Softened butter (200g), sugar, salt grind. Add sour cream (can use mayonnaise), although, if you have leftovers in the fridge, throw everything. In a separate bowl, beat the eggs and test. Soda repay vinegar and add to the dough, mix All well, add the flour (how much) to get the dough not sticking to hands.
Divide the dough into small balls (as pictured), roll each to a thickness of 0.5 cm, brush with a little softened butter, sprinkle with sugar and a little poppy. Twist sausage.
Each sausage roll heart. Along the length of the sausages with a sharp knife to make an incision and so every ball
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