Description
A great snack not just for the pancake table. Soft crepes with a delicate filling and a delicious sauce. Help yourself!
Ingredients
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2 стак.
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3 стак.
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2 шт
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0,5 ч. л.
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2 ст. л.
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1 ч. л.
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3 ст. л.
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4 шт
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4 веточ.
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1 стак.
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1 зуб.
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Cooking
Beat eggs with salt and sugar. Pour a thin stream of oil. Add water.
Flour mixed with yeast. I have tried a lot fast.
Add dry ingredients to liquid, mix well. Leave for 20 minutes. Bake pancakes on a hot pan on both sides. Ready pancakes cover with a plate or lid so they become elastic.
In parallel, make filling. Boiled eggs RUB on a coarse grater. Onions cut. You can add salt.
On pancake spread the filling and turn the envelope.
For the sauce mix the sour cream, chopped garlic, salt and pepper. The sauce to the epics. Bon appetit!
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