Carrot-orange cupcakes with strategem

Description

Today by chance I saw on the Internet this recipe and decided to cook immediately, as they say, on the spot). The result is very pleased! The aroma in the apartment is still hovering. Everything fast, simple and very tasty! The cupcakes turn out a bit, with a crispy crust on top. Carrots never felt. But it gives the muffins a beautiful color!

Ingredients

Flour

150 г
Sugar

100 г
Leavening agent

1 ч. л.
Chicken egg

1 шт
Vegetable oil

75 мл
Vanilla

1 щепот.
Milk

50 мл
Carrots

1 шт
Orange

1/2 шт
Sugar

5 ст. л.
Flour

40 г
Butter

30 г

Cooking

First, do streusel. Pour into a bowl all the ingredients for stresses and grind by hand. The butter should be cold.

It turns out that such chips. Remove it in the refrigerator.

Getting to the test. In a bowl mix the sifted flour with the baking powder and sugar.

In a separate bowl, mix milk, oil and egg. Lightly whisk until smooth.

In the flour pour the liquid mixture and stir. The dough will be sticky, lumpy.

Add to the dough grated on a fine grater carrots (juice is not pressing), the zest from half of orange and juice of half an orange. Mix everything together well.

Here is the dough should have. It is not thick, but viscous.

Spread the dough on the molds, filling them on 1/3. I used the paper insert.

Sprinkle top with strategem. And put in a preheated 180 degree oven. Baking time depends on the power of your oven. I baked 35 minutes. Readiness tested with a toothpick. She should get out a bit, but without a test.