Description
Basil muffins - not a snack option, as it may seem at first glance, but sweet dessert. Extremely fragrant, with notes of Basil and white chocolate. Come on in, help yourself!
Ingredients
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Flour
120 г
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Sugar
80 г
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Baking powder
0,5 ч. л.
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Chicken egg
1 шт
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Milk
120 мл
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White chocolate
70 г
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Butter
100 г
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Basil
-
Salt
-
White chocolate
100 г
-
Butter
50 г
-
The food dye
Cooking
In a saucepan pour the milk, add the butter and chocolate, heated on low heat until butter and chocolate melt. Cool.
In a bowl place flour, baking powder, sugar, a small pinch of salt and mix.
In a blender mix the Basil with studyphase ground.
Add the egg. Mix with dry ingredients and knead thoroughly.
Pour into molds. Bake at 160 degrees for 25 minutes. From this amount of ingredients makes 8 muffins in the forms for 125 ml.
For glaze, heat white chocolate with butter, add a little gel food coloring and cover the cooled muffins.
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