Description
Fluffy and light cupcakes with strawberry jam...
Ingredients
-
Flour
1 стак.
-
Sour cream
3 ст. л.
-
Sugar
5 ст. л.
-
Vanilla sugar
1 пакет.
-
Chicken egg
2 шт
-
Vegetable oil
2 ст. л.
-
Instant coffee
1 ст. л.
-
Water
3 ст. л.
-
Jam
-
Leavening agent
5 г
Cooking
Sour cream mix with sugar, egg and vanilla sugar.
Then enter the butter and coffee dissolved in water.
Add flour and baking powder, mix thoroughly with a whisk.
A muffin tin filled with dough in to the middle. In the center put a berry jam. Fill in the form dough slightly before reaching the edge. Bake at 180° in the oven for 15-20 minutes.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.