Description
A wonderful Burger with cheese will decorate your Easter table!
Ingredients
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Flour
600 г
-
Milk
250 мл
-
Chicken egg
4 шт
-
Butter
50 г
-
Sugar
4 ст. л.
-
Salt
1 ч. л.
-
Yeast
1 пакет.
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Cheese
300 г
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Chicken egg
1 шт
-
Sugar
3 ст. л.
-
Semolina
2 ст. л.
-
Vanilla
1 г
Cooking
In the flour to pour the yeast "SAF-moment" and stir
In milk dissolve salt and sugar. In the flour pour in the milk, add the eggs
And melted butter
The dough is put in a bag and put it in the refrigerator for 5-6 hours
For the filling, mix cottage cheese, egg, sugar and vanilla. If the curd is watery - add the semolina
The dough, remove from refrigerator, punch down. Cut into slices like pies. Roll out, put in 1 dessert spoon of the filling
To close up into a round "Patty."
To make a sharp knife a small incision crosswise. Coat with the egg to Give the rolls to stand up for proofing for 15-20 minutes and bake. At a temperature of about 170 degrees for 15-20 minutes
The top can be decorated meringues and confectionery topping
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