Description
Delicious and extremely fragrant buns are the perfect complement to morning coffee or tea. And the presence of 5 grains makes them more useful.
Ingredients
-
Flour
300 г
-
Flakes cereal
1 стак.
-
Milk
220 г
-
Salt
1/2 ч. л.
-
Sugar
100 г
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Butter
100 г
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Chicken egg
1 шт
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Yeast
2 ч. л.
-
Spices
1 ч. л.
-
Candied
-
Cranberry
-
Brown sugar
2 ч. л.
Cooking
Mix the yeast with 1 tsp sugar, add lightly beaten egg and warm milk. Stir and put in a warm place.
1 Cup oats ground in a food processor.
50 g of butter rubbed with flour, spices and salt, add sugar and milled cereals. To place them in a bowl in the middle make a hole and pour in the yeast mass. Mix to a soft dough. Put the dough on a floured surface and carefully knead.
If the dough in the evening it should be put in a bowl, cover with plastic wrap and leave overnight at room temperature to rise.
To prepare stuffing, candied fruits, if a big chop.
Approached knead the dough, to raskatat in a rectangle. Oil remaining to lubricate to melt and spread it over the crust, sprinkle with sugar, spread candied fruit and dried cranberries.
Roll into a loaf.
Roll cut into equal pieces to be approximately 8-9 pieces. Crush of the cross.
Put in greased with butter the form and sprinkle with brown sugar. Bake at 180 ° C for 15-20 minutes. Serve hot!
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