Description

Dutch Apple and pear pie with biscuits
Peeped the recipe for this delicious blog, changed it a bit: added pear and biscuits. It turned out sooo delicious. The family has eaten in 5 minutes

Ingredients

  • Cookies

    5-6 шт

  • Water

    200 мл

  • Pear

    4 шт

  • Apple

    2 шт

  • Butter

    140 г

  • Oat flakes

    40 г

  • Sugar

    6 ст. л.

  • Flour

    300 г

  • Vanilla

Cooking

step-0
Prepare the dough. To do this, put in a blender the flour, sugar and cereals, oil and chop to a state of big fat crumbs.
step-1
The resulting mass is stamped to the shape of the bumpers
step-2
Cut the apples and pear cubes (you can not peel, just wash thoroughly and remove the middle bit). In a saucepan mix water, sugar and flour. Put on fire and, stirring constantly, bring to a boil. Cook until the mixture thickens to a thick cream. Add the vanilla, stir and remove from heat.
step-3
Combine the flour weight and the apples with pears, mix well and distribute on the basis of
step-4
Crumble cookies and sprinkle them our cake. Preheat the oven to 180 C, put the cake for 45 minutes until Golden brown.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.