Description
Very tasty and quick to prepare cupcakes that will please both adults and kiddies! Make with cranberries and cranberries make a delicious, tangy taste. Do not like the sour - do with currants=) Instead of yogurt you can make sour milk.
Ingredients
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Yogurt
200 мл
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Margarine
125 г
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Sugar
250 г
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Chicken egg
3 шт
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Soda
1/2 ч. л.
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Berry
200 г
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Flour
300 г
Cooking
1. The margarine to soften at room temperature or melt in the microwave until soft.
2. Add to margarine eggs, sugar and yogurt, mix well. Add soda and gradually introduce the flour.
3. Berries sort, wash and dry it to well were placed in the dough sprinkle with flour, add to the dough.
4. Carefully stir with a spoon or silicone spatula.
5. Spread the dough into the mold for muffins. The dough is a little better not to report to the top, the muffins rise well in the baking process.
6. Our handsome baked at a temperature of 170-180 degrees for about 30 minutes. Readiness check wooden skewer or toothpick (no sticking test, the sign of readiness). Take out from the oven, allow to cool 10 minutes, remove from the molds and the name of the household to the table! Bon appetit!=)
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