Description

Hash
Favorite dish of my husband - hash! He eats at any time of the year, well, he got me hooked) I learned to cook soup with sausage is my favorite mother-in-law) I was very surprised "salad, which is filled with water", but after the test was very even nothing!) Now I'm cooking okroshka with chicken, because my family prefer) In our family (not always, of course) okroshka is prepared, even on holidays. Despite the fact that my mother in law cooks really well, my father-in-law hash like more, always asks supplements)

Ingredients

  • Potatoes

    5 piece

  • Cucumber

    3 piece

  • Chicken egg

    4 piece

  • Chicken fillet

    400 g

  • Sour cream

    150 g

  • Mayonnaise

    250 g

  • Salt

  • Citric acid

  • Dill

  • Parsley

  • Green onions

  • Water

    1.5 l

Cooking

step-0
Boil separately the potatoes, eggs and fillets. Cucumbers clear from the skin. Greens (5-6 sprigs), finely chop. Potatoes, eggs, fillet and cucumbers cut into cubes, mix with herbs.
step-1
Mayonnaise and sour cream, stir, then cover with water.
step-2
Add 1.5 tbsp of salt and 1 tsp of citric acid (only add, not all at once, so as not to oversalt). Put in the refrigerator for a couple of hours to infuse.
step-3
Bon appetit!
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