Description

Salad
In Russia yesterday, a momentous event occurred – we switched to summer time, and for the last time. That is, remain in the summer for an indefinite period. Weather in St. Petersburg decided to show who determines the seasons, and yesterday, as today, there was a snowfall and a Blizzard. But we'll follow in the footsteps of these practitioners acting will not wait for favors from nature, and make yourself a summer mood themselves – in the form of a bright, solar lettuce. Red tomatoes, slightly spicy green, as if filled with warm olives, and shrimp as some bourgeois chic... In General, the time – summer...

Ingredients

  • Cherry tomatoes

    250 g

  • Shrimp

    200 g

  • Lettuce

    40 g

  • Olives

    1 can

  • Olive oil

    1.5 Tbsp

  • Vinegar

    0.5 tsp

  • Seasoning

Cooking

step-0
Shrimp pour boiling water, after about five minutes the water is drained. I have them mixed, were a little shelled small, and added large, Royal. Olives cut into halves. Tomatoes also cut in half.
step-1
The leaves of arugula opolaskivaniem water, slightly dry on a paper towel.
step-2
Right hands tear them and add the rest.
step-3
Dressing – oil, a little vinegar, seasoning. I have Italian herbs (little mill), in stock: iodized sea salt, rosemary, thyme, paprika, pink pepper, summer savoury, Basil, tarragon. Quickly and carefully mix everything together and serve. Bon appetit and, of course, summer mood!
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