Description
By candlelight, with wine glasses of champagne, on a soft tiger blanket.... For the contest "Christmas style"
Ingredients
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4 piece
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250 g
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1 piece
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3 piece
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200 g
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10 piece
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2 piece
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4 Tbsp
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2 Tbsp
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2 Tbsp
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1 Tbsp
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1 tooth
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1 coup
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0.5 piece
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1 tsp
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Cooking
First prepare our glasses. Take a piece of feta, put in the microwave, a little heat and mash with a fork.
Attach this form, molded very easily. I, just in case, put a toothpick inside and put in the fridge.
In the same way make the candles.
Finely cut the pickle and carrots - make the flame. Also put in holodilnik.
Square cover with clingfilm and put grated grated potatoes = 2 PCs.
Make a sauce of sour cream, mayonnaise, ketchup, add Khmeli-suneli and grated garlic, then I cut bunch of dill and mix well.
Missed the layer of potatoes with sauce, put shrimp chopped squid.
Finely chop onion, pour the fresh lemon juice, stacked on top, cut maslinka and put feta (have to stay).
Coat with sauce, three eggs.
I missed their sauce, put the remaining potatoes, cover with film and put in the refrigerator.
Took out, turned on the dish, missed the remaining sauce. It is just enough.
Three carrots, stacked on top maslinka.
Sprinkle the remaining chopped pepper and put in our "champagne glasses", also pour olive oil on top. Set candles and "wine glasses".
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