Description
Of what was in the fridge :)
Ingredients
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300 g
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300 g
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300 g
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200 g
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2 piece
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3 piece
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2 Tbsp
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2 piece
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-
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Cooking
Meat boil broth (boil for 1.5-2 hours depending on the "age" of meat).
Meat products and boiled meat cut into cubes.
Onions cut into half rings.
Fry in vegetable oil until Golden brown.
Cucumber RUB on a small grater.
Saute in a pan with the addition of beef broth (approximately 100-150 ml).
In the boiling broth add the stewed cucumbers,
Bring to a boil, boil for about 5 minutes on and off. Let stand 15 minutes.
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