Description
Sweet cottage cheese pancakes and fresh, slightly sour sauce of blueberries with sour cream. This dish can add to the table on Shrove Tuesday.
Ingredients
-
Cheese
200 g
-
Sugar
1.5 Tbsp
-
Soda
0.333 tsp
-
Flour
2 Tbsp
-
Salt
1 pinch
-
Vanilla sugar
10 g
-
Sour cream
3 Tbsp
-
Jam
1 Tbsp
-
Chicken egg
1 piece
-
Vegetable oil
50 g
Cooking
Cheese, egg, salt, sugar, flour, soda and vanilla sugar in a bowl.
Mix well. Faster this happens blenderm or with a mixer.
Should get a homogeneous dense dough.
The pan pour vegetable oil "Oleyna"
Spoon to spread the pancakes into the hot oil and fry on medium heat until Golden brown.
For the sauce mix the sour cream and blueberry jam. Sweet cottage cheese fritters with a delicate, slightly sour sauce is ready.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.