Description

Sausages at home
Almost diet food! Sausages at home. It turns out that it is possible!!! Super tasty, appetizing!! Go!

Ingredients

  • Minced chicken

    600 g

  • Cheese

    200 g

  • Cheese

    100 g

  • Yolk egg

    2 piece

  • Butter

    70 g

  • Salt

  • Semi-sweet red wine

    100 g

  • Black pepper

Cooking

step-0
The store saw this. Only bought because of the shell of sausage, two packages.
step-1
The shell was useful to me, the rest is emitted (solid chemistry!!!)
step-2
In minced chicken add curd and cheese, grated on a fine grater. Salt and pepper to taste. Mix well.
step-3
RUB the yolks with butter, add to stuffing, mix well.
step-4
Add the red wine (for color). Mix well.
step-5
Carefully fill the casings for sausages. Stuffing to take a little bit. The case is time consuming, but you can cope! Edge shells not to tie, simply press with your hands. Put on a dry frying pan and bake in a hot oven for 30 minutes. Temperature is 180 degrees.
step-6
Serve with roasted young potatoes and mustard!
step-7
And this is in the context! Bon appetit!!!
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