Description
Delicious, interesting sausages in a crispy coat. Moderately spicy and very cheesy. A minimum of time and effort on preparation, the result: happy faces of your household. Help yourself!
Ingredients
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4 piece
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4 Tbsp
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1 Tbsp
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1 Tbsp
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1 Tbsp
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50 g
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1 piece
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Cooking
Beat egg with a pinch of salt and bran.
Add seasoning, butter and cheese, grated on a fine grater. Mix well. Pour the boiling water and add the flour. Quickly spoon knead the dough-batter.
Sausages clear from the film and coat thoroughly in the batter, helping himself with his hands. Fry the sausages on both sides in vegetable oil on medium-high heat. Cover don't cover.
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