Tartlets for a party in the style of "Latino"

Description

Enjoy spicy food? Then You here! Original tartlets with burning Mexican stuffed specially for hot parties! For the competition "Queen of the cocktail"

Ingredients

Pita

2 piece
Vegetable oil

2 Tbsp
Minced meat

250 g
Onion

2.5 piece
Bread

100 g
Milk

100 ml
Pepper

1 piece
Ketchup

2 Tbsp
Avocado

1 piece
Chili

1 piece
Lemon juice

2 Tbsp
Frieze
The mixture of peppers
Tomato

1 piece
Salt

Cooking

Traditional Mexican flour tortillas-tortillas can be replaced with pita bread. Cut into squares 15x15 - 12 pieces. Lubricate on both sides with vegetable oil.

Put the cross 2 squares in the shape of muffins or cupcakes, press down. Preheat the oven to 180*C and brown baskets 10-15 minutes. I'm still under the grill for 2 minutes on ice.

Allow to cool and carefully remove from forms.

Soak bread in milk, squeeze, add to the stuffing. Bell pepper finely chopped. 2 onions finely chop, fry and mix with stuffing.

Season with salt and pepper. Add the ketchup. Form small meatballs and fry them in oil.

Making guacamole. Avocado cut in half, remove the pulp with a spoon, drizzle with lime juice. Chilli remove seeds. Half onion, avocado and Chile mix in a blender and season with salt. Tomato cut into small cubes.