Description
I never thought that a soup with such a minimal amount of ingredients to be so delicious!!! Granddaughter while eating the soup, and saying: "Grandma, what's your soup today is delicious!" And then I brought my empty plate to show you how she ate up the drops that happen with her very often! For the recipe my gratitude and regards to Masha Morozova from St. Petersburg. It is on her page in "Vkontakte" I saw this soup.
Ingredients
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Meat
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Onion
1 piece
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Carrots
1 piece
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Noodles
150 g
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Yolk egg
1 piece
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Lemon juice
1 Tbsp
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Salt
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Greens
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Water
1.5 l
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Roots
Cooking
Cook meat, with the addition of roots, onion and carrot slices. You can take chicken breast, but I had a fillet with thighs.
Ready meat to take out and rinse with water from foam. Strain the broth.
To prepare the noodles and the yolk.
Broth bring to a boil, add salt, add noodles and cook until tender.
Meat cut into small pieces
And add to the soup with noodles ready.
Beat lemon juice and egg yolks, dilute 2-3 spoons of broth and to put in soup with noodles is ready to continue to heat, but not boiling, until the soup turns white and thickens a bit.
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