Description
Hello! This lovely recipe came across the other day and decided to try it. Good option for snacks on the festive table, although perfect for Breakfast, as it happened to me! Kites, crunchy, flavorful! It is completely not time consuming! The recipe is a delicious puff pastry peeped Valentina (begi), for which many thanks to her!
Ingredients
-
Flour
2 cup
-
Butter
180 g
-
Water
0.5 cup
-
Lemon
1 piece
-
Salt
0.25 tsp
-
Onion
4 piece
-
Mushrooms
250 g
-
Potatoes
4 piece
-
Cheese
100 g
-
Spices
Cooking
Sift flour, add the softened butter and grind into crumbs. You can chop with a knife, but I usually do it by hand.
Lemon juice squeezed into water, add to the crumbs and knead the dough.
Bun wrap in a towel (I wrapped in foil) and put in the fridge!
At this time, prepare the filling. Shinkuem mushrooms and onion, fry.
Boil the potatoes, grate cheese. Mix all ingredients, add salt to taste and spices.
Divide the dough in half, roll out a circle, cut it into four/six parts. In the middle put the filling and wrap the packages, seam suscipiam.
Here are cute bags, I got 20 pieces.
The pan cover with parchment, sprinkle it with cold water. Kites, greased egg and bake it in the oven, preheated to 220°C for 20-25 minutes.
There they are, rosy. Just out of the oven!
Here's a beauty we ate them for Breakfast! :-*
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.