Description
Wonderful, fragrant, spicy, delicious salad. Without mayonnaise, and therefore useful. Done in minutes, and eaten even faster. Recipe from sonulya, LJ.
Ingredients
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Carrots
500 g
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Walnuts
125 g
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Vegetable oil
3 Tbsp
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Zira
2 tsp
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Garlic
2 tooth
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Peppers red hot chilli
1 tsp
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Spices
-
Yogurt
125 g
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Parsley
2 Tbsp
Cooking
Carrots to grate,
Cumin (cumin), if You don't have mortar (like me), grind with a hammer in an iron skillet.
Heat oil in a frying pan, fry carrots for 2-3 minutes. On 1-Oh to minute cover.
To the carrots add chopped nuts
And seasoning (I add a pinch of curry, red pepper instead of black) and continue to cook for another 2-3 minutes. Remove from heat and cool.
Press out the garlic into the yoghurt and pour the yoghurt carrots. Mix well. Let stand 30 minutes. Before serving, sprinkle with parsley. I recommend strongly))). Green was not at home, but without it ocheeeen delicious.
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