Description
How to make a squash eggs at home? So no unnecessary ingredients and a long fuss the pan. you need a helper... namely, pressure cooker and blender. And effortlessly, at home, delicious caviar, and no one will differentiate from the store.
Ingredients
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1.5 Tbsp
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100 ml
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80 g
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80 g
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120 g
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700 g
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Cooking
Prepare the vegetables
Vegetables shred on a grater or grinder, onion half-rings can
Put on the heat a pressure cooker, pour oil, slightly warmed so that the eggs do not prihvatili
Downloadable everything you need, salt, pepper, sugar (I put) less than half of salt. Tightly cover with a lid and simmer for 35 minutes after the signal to valve (as you start to get vapor and You reduce the heat)
Open and puree them in a blender very easily and quickly
If you want to prepare for the future, it is necessary to lay out the banks and sterilized for 10-15 minutes
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