Description
About this is a very tasty dish I told our cook Nastya Babochkin, my favorite niece. Try it, and you will like it, because without potatoes, we can't. And here the potatoes are not simple, and stuffed.
Ingredients
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First, finely chop the onion, fry in vegetable oil. Grind the mushrooms, you can add them to the onions and fry, but you can not fry. Season with a little salt. Peel potatoes, better to take a major. Cut in half and take out the midway. Boil in salted water until soft.
In the middle of the potatoes put the mushrooms with onions, add a little sour cream, someone more like mayonnaise.
Take the plate of bacon, wrap them with the potatoes, put on oiled baking sheet.
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