Description
For cold season I have a few recipes of thick, hearty, nourishing and delicious soups! Here is one of them! Help yourself!
Ingredients
-
Pearl barley
100 g
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Chicken's leg
3 piece
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Beans
1 can
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Corn
100 g
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Leeks
1 piece
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Onion
1 piece
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Chili
1 piece
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Tomato paste
2 Tbsp
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Vegetable oil
-
Salt
-
Black pepper
-
Zira
1 pinch
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Bay leaf
2 piece
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Allspice
2 piece
Cooking
Chicken drumsticks pour 4 liters of cold water, bring to boil, remove the foam.
Pearl barley TM "Mistral" to soak for a few hours, rinse well, add to the chicken, cook for 30 minutes.
2 onions chopped, chili cut into half rings, add the cumin. Prepared foods fried in vegetable oil for 3-4 minutes.
From the beans to drain off the liquid, together with corn and tomato paste add to soup, cook for 5 minutes.
In the soup add the fried vegetables, seasonings, cook for another 5 minutes.
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