Description
Naidinae, moderately sweet, with a subtle hint of chocolate, melting in the mouth biscuits. Our closing of the competition "Silver Line to the delight of the children."
Ingredients
-
Margarine
250 g
-
Yolk egg
4 piece
-
Flour
2.5 cup
-
Sour cream
2 Tbsp
-
Soda
1 tsp
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Sugar
4 Tbsp
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Cocoa powder
4 Tbsp
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Butter
70 g
-
Milk
10 Tbsp
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Cookies
400 g
Cooking
Cut the margarine and heat, not to overheat!
RUB the yolks into crumbs.
In sour cream to put soda and mix well.
Combine all the egg yolks, margarine, sour cream and pouring flour, zamesit dough. The dough is mixed very quickly, if there are experienced helpers!
The dough was soft, fatty.
Roll balls and put them on a baking sheet with parchment. Keep distance, our balls a little bigger. Put them in a preheated 180*C oven for 25-30 min.
Golden balls to get it and leave to cool slightly.
Prepare the fondant and powder. Fondant: sugar, cocoa butter RUB, add milk and put on a small fire. Cook, stirring, until bubbles immediately remove from heat! Fondant is supposed to be watery, for ease of dipping. Cookies grind or crush.
Now the hard part)) Kids around, sit in a favorite activity, since mom will not behave very roughly)) it is necessary to Dip at a time - the chocolate, then into crumbs... hands, of course, get dirty... and that makes Mama? pulls the fingers in the mouth)) well, don't wash them after each cookie??? Can someone tell me another way? We will be happy!
Chocolate, baby...
And here Artem for his work ran. Just simply sleep... and everything is ready - as in a fairy tale!
Eats until he came a brother from the street, and my dad from work)) my mom is probably already all misses)) to Postpone, for myself, in a container with a lid, in the morning they will be even tastier!
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