Description
Very nice spicy salad. Tried it in the restaurant of Turkey. Since then, periodically prepare it.
Ingredients
-
Lemon juice
1 Tbsp
-
Pepper
1 piece
-
Cucumber
3 piece
-
Mushrooms
1 can
-
Green olives
1 can
-
Olive oil
2 Tbsp
-
Carrots
1 piece
Cooking
Ingredients
Scrape the carrots and slice into strips. Also chop the cucumber, salt, pepper.
If you take fresh mushrooms should be fried and pre-chopped. I took this time canned mushrooms. The olives are crushed.
Combine all the ingredients and season with olive oil with lemon juice. Black pepper add to taste.
Bon appetit!
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