Description

Soup with strelami
Bean, nourishing soup...

Ingredients

  • Salt

  • Chicken egg

    1 piece

  • Black pepper

  • Butter

  • Beans

    1 can

  • Tomato paste

    2 Tbsp

  • Onion

    1 piece

  • Carrots

    1 piece

  • Potatoes

    4 piece

  • Flour

  • Dill

    1 coup

Cooking

step-0
cut the potatoes into cubes, put in boiling water carrot grate, onion cut into half rings and fry in butter, add tomato paste 3-4 minutes beans (without the liquid) and fry for another 2-3 minutes then put the roast in the soup, season with salt and pepper
step-1
Strole: the egg, salt, flour knead the dough thinly roll it into a pancake. Chop the bunch of dill and spread evenly over it, a little pushing.
step-2
To roll cake into a log and cut into pieces 1-5 cm
step-3
To put strole in the soup. As will emerge, cook for 3 minutes
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