Description
Soon the holiday - "Day of lovers". Try to cook this simple but delicious cake. It will not take you much time because the oven does not need anything!
Ingredients
-
Cereal
200 g
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White chocolate
200 g
-
Butter
100 g
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Cheese curd
300 g
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Sugar
3 Tbsp
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Cocoa powder
4 Tbsp
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Dark chocolate
100 g
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Cream
400 g
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Jelly
2 pack
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Apple
3 piece
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Milk
100 g
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Gelatin
20 g
Cooking
The form of a cover (number 26) with cling film, put it around the bottom of the balls.
Melt white chocolate with butter.
Pour the balls and put in refrigerator.
Prepare the souffle: beat cream cheese with sugar, cocoa, melted dark chocolate, allow to cool and enter into the mass, continuing to whisk.
Whip the cream separately and enter the weight, In milk to dissolve gelatin, to dissolve, allow to cool and put in the ground.
Ready souffle to pour on the cooled balls.
Boil the jelly. In 2 packs I got 1 Cup of water.
The cooled jelly pour on top of frozen souffle.
Until the jelly hardens in the fridge, prepare the apples for decoration. Grate on a mandoline.
Boil the syrup (I just poured water and added sugar), how to boil the syrup, put the apples and held 1 min.
Drain off the liquid. Begin to collapse. Let's make the Bud, then add each side of the leaf.
Decorate.
So in the section.
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