Snack spicy salad with chicken

Description

Pleasure to present this salad. If you are interested in the Crimean "Korean" salads, welcome. This will definitely be enjoyed by everyone in your family.

Ingredients

Carrots

600 g
Chicken breast

400 g
Soy sauce

3 Tbsp
Garlic

5 tooth
Onion

1 piece
Coriander

1 tsp
Peppers red hot chilli

0.5 tsp
Vegetable oil

50 ml
Vinegar

1 Tbsp
Dill

0.5 coup
Basil

0.5 coup
Salt

0.5 tsp

Cooking

Prepare all the ingredients.

Chicken fillet marinated in Kikkoman soy sauce (2 tbsp), add spices to taste (can be without them, the sauce will be enough). Marinate the meat for half an hour.

At this time, grate the carrots on a grater for Korean carrot.

Mix spices and RUB them in a mortar.

Season carrots with vinegar, soy sauce, Kikkoman (1 tbsp). Add salt to taste and add spices with garlic, squeezed through a press. Remember the carrots by hand.

In a pan pour vegetable oil and fry the meat. Don't overcook.

Cut onion finely and fry in oil. Hot aromatic oil is poured onto the carrots and onions to throw away.

Fresh herbs (chives, Basil, dill) finely chop.

Meat and greens add to salad.

While you will reach a picnic, infusions and salad will be even tastier. This salad is a must try. We in the Crimea these salads Koreans sell in the market.