Description
Very tasty and full dish, garnish and hot in one "bottle". Juicy and flavorful chicken combines a trio of cubes of potato, mushrooms and low-fat cheese.
Ingredients
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Chicken thigh
5 piece
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Garlic
3 tooth
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Spices
1 tsp
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Vegetable oil
4 Tbsp
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Lemon juice
1 Tbsp
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Curry
0.5 tsp
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Potatoes
4 piece
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Cheese
100 g
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Bow white
0.5 piece
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Mushrooms
6 piece
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Salt
-
Allspice
-
Soy sauce
3 Tbsp
Cooking
To start prepare the marinade for the meat. To do this combine all ingredients: the garlic + oil Oleina + juice of lemon + herbes de Provence + pepper paste + curry + soy sauce. The marinade is ready, while keeping him.
For this dish I take prepared chicken thigh without bones, it has here is a round-oval shape, which is very convenient to use for cooking. With the help of tenderizer beats the meat.
Each piece, repulsed, coat with marinade.
Thus come with all the pieces, put in a bag and leave to marinate, for about 3 hours, but if time is not much, it can be faster.
Meanwhile, prepare the filling. Potatoes clean and cut into bars. Boil until soft
Chop the onion and mushrooms.
Pour into the pan Oleyna oil and fry the onion until Golden brown, then put the mushrooms and fry until tender.
Begin to stuff the meat. Put the sticks of potatoes, mushrooms and cheese on top of the block.
Skalyvaniem in two places with toothpicks and place in a roaster for baking, pre-lubricated with oil Oleina. Put in oven on 200 degrees for 50 minutes (the finished product becomes a beautiful Golden color, and the smell is driving crazy not only children, but also all the neighbors!).
So you can apply our stuffed thigh. Sooooo delicious!
Here is a breakdown, very appetizing!
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