Description
Here's a recipe I found on the Internet. The Sleepy cook argues that this salad belongs to the English cuisine, so instead of the long title"a Salad with cheese, radishes and green peas," I called him very briefly "English ". Can't say that the salad is light, as does the cheese and mayonnaise, but I liked it, I hope you will like it and.
Ingredients
-
Chicken egg
3 piece
-
Dutch cheese
100 g
-
Radishes
8 piece
-
Green peas
150 g
-
Green onions
20 g
-
Lettuce
1 coup
-
Mayonnaise
1.5 Tbsp
-
Salt
-
Black pepper
Cooking
Collect the necessary ingredients.
Radishes cut into thin slices.
Cheese cut into small cubes.
Eggs cut into cubes.
Mix chopped ingredients together.
Add green peas and chopped green onions.
Cut lettuce leaves or tear the hands, not too large. Add to salad, stir.
Salt, pepper to taste, add mayonnaise and stir. Spread on a dish, decorate as desired and eat. By the way the original was still present 1 clove garlic, but I decided not to add. Those who do not eat mayonnaise, it can experiment with the dressing. I think the sour cream plus a little mustard also well come. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.