Description
Simple recipe of potato meatballs - hearty and delicious.
Ingredients
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500 g
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1 piece
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50 g
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1 Tbsp
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2 Tbsp
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2 Tbsp
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Cooking
Peel the potatoes, boil until tender. Mash into a puree, pepper and salt.
Add the egg, flour, butter, cheese, chopped greens and cheese, grated on a fine grater.
Spread the potato mixture on the floured surface and knead to a thickness of about 0.8 see a Small glass to cut out mugs, breaded in flour.
Fry in hot oil a couple minutes on each side.
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