Description
Why records? This is the literal translation! Cheese plates, a treat more for adults, a great addition to red wine, well, beer!
Ingredients
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Cheese
2 cup
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Pine nuts
30 g
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Flour
1 Tbsp
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Allspice
Cooking
RUB on average grated Parmesan cheese or any hard cheese varieties.
With a knife chop the pine nuts.
Mix the cheese, nuts and flour. Add freshly ground pepper.
Obtained loose mixture. Cover a baking sheet with baking paper. With a spoon pour the "dough", form a circle with a diameter of 5 cm.
Bake in a preheated oven at 180 degrees for 10 minutes, until the plates are browned.
Take out the freshly baked plate and allow to cool for a few minutes. Pour a glass of red wine and try!
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