Description
Caviar with a minimum of ingredients, but very tasty!!!
Ingredients
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3 kg
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0.5 kg
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250 g
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300 g
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150 g
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0.5 cup
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2 Tbsp
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0.5 tsp
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3 piece
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Cooking
Fry the onions in vegetable oil.
Peeled the zucchini and fried onions to scroll through Mincer.
If you want a delicate flavour, after mincing the zucchini with the onions still grind in a blender.
Add salt, sugar, oil, pasta, mayonnaise and cook for 1 hour, 10 minutes before the end of cooking, put pepper and Bay leaf (it is then necessary to remove). When cooked the mass is quite "spitting", so a pot it is better to close the lid.
Spread out to seal the cans and "coat" for the night. Will be very tasty! My friends after this caviar is another no longer made. Bon appetit... in the winter! *JOKINGLY*
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