Description
Tomatoes with soft, melting in your mouth cheese filling. From the category "Fast food". Will look good on any festive table. Recipe taken from "Delicious World."
Ingredients
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Tomato
600 g
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Flour
50 g
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Butter
30 g
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Milk
250 ml
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Cheese
100 g
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Chicken egg
1 piece
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Salt
Cooking
Tomatoes cut in half crosswise, remove the core and put the slices down to drained the excess fluid.
Flour lightly fry in butter, dilute with milk, add cheese, egg yolks, salt, whipped protein. Should get a homogeneous consistency of the mass.
Tomatoes spread on a greased baking sheet. In each half put a spoonful of sauce.
Sprinkle with the cheese.
Bake on the top shelf of the oven literally 5 minutes - until Golden brown.
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