Description
This wonderful, airy, melting in your mouth cake, covered with a jelly glaze I made for our sweet, generous and sympathetic Lyubochka (howcast). The cake cooked very simply, easily and quickly, but it is unusually lush and delicious!
Ingredients
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Yogurt
1 cup
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Chicken egg
2 piece
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Sugar
1 cup
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Vanilla
1 pack
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Soda
1 tsp
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Flour
2 cup
Cooking
That's what we'll need for the shortbread.
Connect all products, except flour and beat with a mixer. Pour the flour and again beat until smooth.
Pour the batter into a greased form. I have a form 26 cm in diameter.
Put in the preheated oven and bake at 180 degrees for 25-30 minutes.
The finished cake to turn on a dish. Cool slightly.
Cover marmalade glaze http://www.povarenok .ru/recipes/show/451 73/
Delicious and fast! It gives a fluffy, tender biscuit with a slight scent of vanilla! And the frosting is super cool, with a taste of lemon jelly and slices of soft marmalade... mmm... great!!!
Lyuba, honey, this is my gift for you!!! And to all of you good APPETITE!!!
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