Description

Salad with roasted chicken and celery
It's filling, juicy, crunchy and delicious salad. Preferably, in use fillet salad baked chicken breast, seasoned with spices, but you can just boiled the breast. Juiciness and crunchiness to the salad gives the celery. This salad can quite replace my dinner. And also, he will be very happy Your guests at the holiday table. An excellent replacement for the notorious "Olivier"! My guests appreciated.

Ingredients

  • Chicken breast

    1 piece

  • The Apium graveolens Dulce

    4 piece

  • Green olives

    100 g

  • Green onions

    1 coup

  • Mayonnaise

Cooking

step-0
It is desirable for a salad to take cooked in spices chicken, I had pastrami this recipe http://www.povarenok.ru/recipes/show/35226/ .
step-1
Fillet cut into large cubes.
step-2
Celery - diced.
step-3
Olives - quartered. Would look better if the olives are stuffed with red pepper.
step-4
Finely chop the onion.
step-5
Put all the ingredients in a Cup...
step-6
... and mayonnaise. Opponents of mayonnaise propose to fill with yogurt, add 1-2 tsp. mustard 1-2 tbsp olive oil.
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