Description
Pagesize is the bread-loaf (Serbia) This is my first dish on the website, and I did it... the dish I had done under the supervision of his mother and father-in-law, on the Internet! and the husband was translating - I of Serbia!!! Very simple to prepare and very tasty!
Ingredients
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Milk
0.5 l
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Salt
1 tsp
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Sugar
1 Tbsp
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Yeast
50 g
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Flour
1 kg
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Margarine
200 g
Cooking
In warm milk add salt, sugar, yeast (you can use dry - 1 pack.), 1st. L. flour. Put in a warm place until "bubbles" (foam)
Then add the flour, zamesit dough cool, but not filled with flour. and immediately start working with the dough!!!
Of dough to make 24 balls (my photo is not the balls :-[ )
Cardinalice test roll with your hands into a ball and roll out with a rolling pin circle size, as coffee saucer
Each circle "drown" in melted margarine (warm) and spread on a baking sheet (greased with margarine)
...
To stack mugs on top of each other, retreating from the edge of the pellet 2 cm
Lubricate the whipped with salt egg and sprinkle with sesame seeds (husband likes a lot of sesame seeds). To turn on the oven to heat for 10-15 minutes, these pellets will fit
Bake at 200*C until Golden brown, then reduce to 150*C, hold for another 2-3 minutes
...
...
;-) Hope you enjoy!
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