Description
I want to share a quick and delicious dish. In my opinion, you may cook it on a picnic or on a festive table. Also eat cucumbers now, and if they can stand a couple of days )).
Ingredients
-
Cucumber
1 kg
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Garlic
6 tooth
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Cilantro
1 coup
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Dill
1 coup
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Soy sauce
200 g
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Vinegar essence
1 tsp
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Black pepper
-
Sugar
1 tsp
Cooking
Cucumbers my, cut off the butt and cut into 4 parts. If the cucumbers plump, cut into 6 pieces.
Put all into a saucepan, sent garlic (grated on a fine grater), chopped greens with stems (finely). If the garlic is to crush or slice them, it will be felt. If the cucumbers serve immediately, you can grate and one cucumber.
Dressed with soy sauce, vinegar, and pepper. The number of vinegar can be adjusted by taste or replace lim. juice. The taste of soy but it is not all kill weed. Stir and serve!
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