Description

Chocolate cake
Today is a holiday " the international day of protection of children," said granddaughter in the morning, going to kindergarten. I need chocolate cake. Time said need oven. But wanted quick and tasty. Kind of what happened. I suggest to You to try to bake a simple delicious cake.

Ingredients

  • Flour

    330 g

  • Cocoa powder

    4 Tbsp

  • Raisins

    70 g

  • Vanilla sugar

    10 g

  • Leavening agent

    15 g

  • Butter

    350 g

  • Milk

    200 ml

  • Sugar

    300 g

  • Chicken egg

    4 piece

  • Condensed milk

    0.5 can

  • White chocolate

    30 g

Cooking

step-0
A set of necessary products
step-1
In a bowl add sugar and the eggs.
step-2
Stir well with a whisk.
step-3
Melt the butter and cool. Then pour it into the mixture of eggs and sugar. Add milk. Stir.
step-4
Add the cocoa and stir.
step-5
Then the flour with the baking powder and vanilla sugar.
step-6
Rinse raisins with boiling water and allow to dry slightly. Then add to the dough.
step-7
Pour the batter into pre-greased form (diameter of my 26 cm). The bottom is better to lay baking paper. Bake at 180 gr. minutes 40 - 45, be guided by your oven. Readiness check wooden skewer.
step-8
Ready cake cool on a wire rack and cut into two parts.
step-9
To prepare the cream. To softened butter add the condensed milk.
step-10
And beat with a mixer.
step-11
Apply the cream on one cake layer and cover with the second.
step-12
To prepare the frosting. Mix cocoa with sugar, add the milk. Stir. Add the butter and water bath to boil to dissolve the butter and sugar.
step-13
Pour the cake icing.
step-14
You can decorate the white chocolate. It is possible to plane with a vegetable peeler over the surface of the cake.
step-15
Bon appetit!
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