Description
Delicious, colorful, hearty salad with fresh zucchini and greens with sunflower seeds and Adygei cheese.
Ingredients
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Zucchini
1 piece
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Cucumber
1 piece
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Green onions
4 sprig
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Dill
3 sprig
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Parsley
3 sprig
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Lettuce
0.5 coup
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Sunflower seeds
1 Tbsp
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Adyghe cheese
50 g
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Salt
-
The mixture of peppers
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Olive oil
3 Tbsp
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Vinegar
1 Tbsp
Cooking
Vegetables and herbs wash and dry. Slice the zucchini into strips.
Also chop the cucumber.
Finely chop green onions and parsley and dill.
In a bowl, combine sliced zucchini, cucumber, parsley and green onions. Lettuce to pick in small pieces in the bowl with vegetables.
Add sunflower seeds and crumbled in small pieces of soft cheese. Add salt and pepper to taste. Mix for the filling olive oil and vinegar. Season the salad, mix and serve immediately to the table.
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