Description
One of the most favorite salads from my children. For many years, he is an indispensable component of our new year's menu. And in the course of the year it is also cooked. The children called it "Meat salad". However, I usually make it with boiled beef and green peas. For the first time today decided to make it with ham and corn (which is a set of products was in the fridge) - it was very tasty!
Ingredients
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Potatoes
3 piece
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Ham
200 g
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Corn
0.5 can
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Chicken egg
3 piece
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Beets
1 piece
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Green onions
-
Greens
-
Mayonnaise
-
Spices
-
Cucumber
2 piece
Cooking
The potatoes and cut the ham into small cubes.
Add the corn and cucumbers, cut into small cubes. If the skin of the cucumbers are rude, they should be clean.
Eggs peeled, cut into small cubes and add to the salad.
Beets clean, cut into small cubes in a separate Cup, add a teaspoon of vegetable oil and mix thoroughly. Then add to the salad.
Finely chop green onions and herbs and add to the salad.
Salt, pepper and mayonnaise. Help yourself! Bon appetit!!!
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