Description

Orange biscuit
Under this title first saw the recipe Lena Siskiyou, baked, since he often appears on my Desk. Simply put, this is a wonderful orange muffin.

Ingredients

  • Flour

    270 g

  • Orange

    3 piece

  • Sugar

    300 g

  • Yolk egg

    5 piece

  • Egg white

    7 piece

  • Vegetable oil

    0.5 cup

  • Leavening agent

    1 pack

  • Salt

    1 tsp

  • Powdered sugar

Cooking

step-0
This is what we need.
step-1
Grate the zest from orange 4 teaspoons and 1 teaspoon will be needed in the frosting. Squeeze the juice of 3/4 Cup.
step-2
Mix the flour, baking powder, salt, 200 g sugar, pour vegetable oil, add egg yolks, zest and juice. Knead well.
step-3
Beat egg whites with the remaining sugar in a solid foam. Part of proteins gently stir in the yolk-flour mass, add the rest, stir.
step-4
Pour into an UNGREASED separable form (consider that rises very high).
step-5
Bake at 160 1ч15мин-170градусах.
step-6
Cool, using a knife to separate from the walls of the form, pour glaze. Glaze: mix about a Cup of powdered sugar with 1 tsp zest and juice of an orange.
step-7
Here are tidbits from the cupcake.
step-8
Bon appetit!
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