Description
In Soviet times, when I was a little girl, "get" somewhere bananas were very hard. I remember the feeling of amazement when at the birthday party of a friend, I saw a whole vase of these exotic fruits! It later turned out that it wasn't real, but they were so delicious that the frustration he felt, and now 20 years on I them remembered with nostalgia. Now bananas will surprise nobody, and here "miracle banana" in my recipe... very even. May not surprise, but delight-that is for sure!!!
Ingredients
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400 g
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200 g
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0.5 tsp
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5 cup
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5 g
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400 g
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1 cup
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2 piece
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2 piece
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Cooking
Beat the butter with the vanilla and sour cream, add flour and baking powder.
Knead the dough. Divide it into small balls and refrigerate for 30 minutes
For the filling: mix cottage Cheese with sugar, flour,
The pieces of dough roll into a rectangle. Mid put the filling
Put on a greased baking sheet seam side down, shape of a banana with egg yolk or milk.
Bake at 180*C for 20 minutes. Let cool, sprinkle with powdered sugar. Enjoy your tea!!!
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