Description
A delicate fragrance of star anise is very well in harmony with the taste of rose hips. The drink turned out delicious and healthy.
Ingredients
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Briar
2 cup
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Star anise
4 piece
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Lime
1 piece
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Sugar
-
Potato starch
-
Water
Cooking
Ingredients for making jelly.
Dried berries of a dogrose to wash, soak in cold water for 8-10 hours.
Berries rose hips grind with a pestle into a puree.
Add the puréed mass to the hips with cold water, about 2.5-3 L. Put on fire, boil for 10-15 min.
Put mashed berries of wild rose on a piece of cotton fabric. Wipe puree through a cloth.
Puree thoroughly overcome.
Add to the prepared solution of the star anise, sugar to taste. A pot is put on fire. Boil for 10-15 min.
The starch to dissolve according to instructions on package, add to the solution hips. Boil for 3-4 min.
Jelly from the hips with star anise ready. We had a very tasty and healthy drink.
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