Description
This recipe serves our family green soup a long time! Everyone who ever heard about my method, very surprised by this way of cooking! In my case, I just conquered this recipe for my husband since it's his favorite dish...
Ingredients
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8 piece
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200 g
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2500 ml
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5 piece
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500 g
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4 coup
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2 coup
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2 coup
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2 coup
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0.5 tsp
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10 g
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5 g
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Cooking
First I put water and meat in the broth! a total of 4 litres! Salt!
In fact, the main ingredients got. Greens washed! Potatoes cleaned! Eggs previously welded!
First I cut the potatoes and put in the broth!
I cut the greens, using a fine grater add eggs and sour cream!
Mix all and add a bit of citric acid and pepper!
This mixture in a broth and potatoes and bring to a boil! And, in fact, the soup is ready to eat - green white soup! Salt, pepper and citric acid can throw to your liking!
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