Salad this, to put it mildly, is not cheap, so I cook it only for the New Year. Read the recipe about 5 years ago in the magazine "Love to cook". The traditional "Olivier" I do not. Personally I don't like him and his family during the year, often eating, so it's kind and holidays. But here's a caviar salad on my Desk for sure! I hope that not only me he have to taste. PySy: nutritionists SNEAKER ON BASE!!! Back on his feet. Know what this salad is just superchlorinate, but once a year you can afford and let "frenetico".