Description
When asked Sophia Loren the secret of her youth and beauty, she said... "Never eat fried eggplant!" Today cook a dish and the eggplant we are going to Bake! Very tasty! Help yourself!
Ingredients
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Eggplant
2 piece
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Onion
2 piece
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Garlic
2 tooth
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Chili
1 piece
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Chicken liver
300 g
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Cinnamon
2 pinch
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Puree tomato
700 g
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Parsley
0.5 coup
Cooking
Chicken liver wash, cut into slices and fry with chopped onion in sunflower oil. Use 1 onion.
Eggplant cut into circles. Add salt and wait until they sweat. Rinse under running water and dry with a cloth.
2nd onion finely chop and fry in sunflower oil until glass state.
Add the finely chopped garlic and chilli. Fry 1 minute.
Add the tomato puree, cinnamon and salt to Mix. Simmer for 5 minutes. Finely chop the parsley. Add half to the tomato sauce. Off.
Podgotovlennoe a bowl for baking grease with sunflower oil. Lay out a layer of eggplant
On top lay a layer of tomato sauce. Him spread all the fried liver
Lay out a layer of eggplant.
Pour the remaining sauce. Cover with foil and bake at 180 until then, until the eggplants are soft. It took me 60 minutes.
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